Friday, 19 September 2014

Masala Tea

Masala Tea

Masala Tea or Chai is a combination of black tea, Indian spices, sugar and milk. It is rich, full of flavour. Originating in India, the beverage has gained worldwide popularity.

Masala Tea is an aromatic tea. Cardamom, ginger, clove, cinnamon, black peppercorn make it a heart warming experience.

A cup of masala tea gives a wonderful sense of warmth and has a soothing effect. Spice up your morning with this recipe for Indian spiced tea.


Masala Tea


Masala Tea


Ingredients:


3 cup water
1 cup milk
4 tsp tea leaves
1/2 tsp tea masala
Sugar to taste




Method:



1. Boil water in a pan.

2. Now add tea leaves, tea masala, sugar, boil it for 1-2 mins.

3. Add milk and boil again for 5-10 sec.

4. Strain and serve piping hot.


Masala Tea



Tips:


1. Use tea masala according to your taste.

2. Sugar free can be used in place of sugar.

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